When I was asked to take part in a special holiday YouTube
playlist called, “Christmas Morning Breakfast,” I started thinking about
seasonal variation on things like eggs benedict, quiche, and French toast. But
then I realized…you can’t wrap those things up and give them as an edible gift,
so I decided to do this granola instead.
We’ve covered the edible gift topic before, and discussed
the fine line between, “Wow, what a creative and thoughtful gift!” and “Wow,
what a cheapskate!” Happily, when it comes to this delicious, crunchy treat,
one taste and the lucky recipient will forget about any ulterior economic
motivations.
